by Oliver McBride | Jan 20, 2026 | BIM News, Seafood Business News
The Oriel Sea salt team pictured in Port Oriel, Clogherhead, Co. Louth A pioneering Co. Louth company that began life harvesting sea salt from the pristine waters off Clogherhead is scaling the production of its world-first pure liquid magnesium with support from the...
by Oliver McBride | Jan 13, 2026 | Seafood Business News
Industry anticipates excellent skrei quality as Norway’s seasonal cod returns, with strict quality controls and strong demand across European markets The Skrei Patrol outlines expectations for 2026, while seafood specialists extol the virtues of this seasonal...
by Oliver McBride | Dec 23, 2025 | Seafood Business News
The Sea-Fisheries Protection Authority (SFPA) in Ireland has issued Christmas advice to food producers on the handling of cold-smoked salmon. Image: BIM Christmas Advice to Food Producers from the Sea-Fisheries Protection Authority for Handling Cold-Smoked Salmon The...
by Oliver McBride | Dec 22, 2025 | Seafood Business News
The Norwegian Seafood Council (NSC) will host the Norway–UK Seafood Summit at the historic Fishmongers’ Hall in London on 24 February 2026 The Norwegian Seafood Council (NSC) will host the Norway–UK Seafood Summit on 24 February 2026 at the historic Fishmongers’ Hall...
by Oliver McBride | Dec 17, 2025 | Seafood Business News
Red Tape is holding back the UK’s £6bn seaweed opportunity claims UK Seaweed Network representative, CEO of the SSIA, Rhianna Rees UK Seaweed Network says sector’s 9.5% annual growth could be ‘enormous’ for coastal communities The UK could miss out on its share...
by Oliver McBride | Oct 28, 2025 | Latest News, Seafood Business News
Rockpool Fishmongers, Blackheath, London has won the 2025 Fishmonger of the Year Awards, hosted by the National Federation of Fishmongers (NFF) National Federation of Fishmongers celebrates excellence across the UK’s independent seafood sector The National Federation...
